Ceremonial 'A' grade matcha 50g
Ceremonial 'A' grade matcha 50g
Sourced from Kagoshima, Japan, this premium matcha is shade-grown, hand-picked, and stone-ground to perfection. It’s the ideal choice for those who appreciate authentic, high-quality matcha.
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Why choose Kiyomi Matcha?
At Kiyomi, we believe matcha is more than just a drink. It's a ritual of quality, tradition, and connection. Our matcha is:
Ceremonial A-Grade - Sourced from the finest first flush leaves for a naturally smooth, vibrant, and rich taste.
100% Pure Japanese Matcha - Grown in the nutrient-rich soil of Kagoshima, Japan, and carefully shade-grown for depth and flavor.
Stone-Ground and Hand-Picked - Crafted using traditional granite milling to preserve its silky texture and delicate umami.
No Additives, No Compromises - Just pure, high-quality matcha with nothing extra, because you deserve the best.
Benefits
Sustained Energy & Focus - A natural source of caffeine combined with L-theanine for calm, long lasting energy without crashes.
Rich in Antioxidants - Packed with catechins, including EGCG, which help fight free radicals and support overall health.
Supports Metabolism - May help boost metabolism and support fat oxidation for natural weight management.
Enhances Mood & Relaxation - L-theanine promotes a sense of calm and focus, making matcha the perfect ritual for mindfulness.
Detoxifies Naturally - Loaded with vitamines, minerals, and antioxidants to help strengthen the immune system.
How to
Add 2-4 g of Kiyomi Matcha into a bowl. Sift to enhance smoothness.
Pour 20-80 ml of hot water (80°C/175°F) into the bowl. Avoid boiling water, as it can scorch the matcha and affect the taste.
Whisk in an W-motion for 15 seconds to create frothy perfection.
Add milk for a creamy latte or savor as is.